2 x Tomato & Garlic Flatbread
From Wheat-Free Bakery Scotland (This item must be purchased by Monday evening for delivery Friday).
This product has a shelf life of 7 days and can be frozen for up to 3 months
This Loaf is 500g
Store in a cool dry place.
During warm conditions shelf life will be reduced
If freezing, freeze on day of arrival
GF/WF/Nut F/Soya Free
Water,Tapioca Starch,Rice Starch, Rice Flour, Maize Starch,Emulsifier (Cellulose Fibre),Potato Starch,Psyllium Husk,Rapeseed Oil,ALBUMEN (EGG), Sundried Tomatoes (5%),Thickener ( Hydroxypropyl methyl Cellulose),Yeast,Salt,Golden Syrup,CHEDDAR CHEESE (DAIRY)(1%) (Anti caking agent (calcium silicate), Colour (annatto)),Preservative (Sodium Propionate),Thickener (Carboxymethyl Cellulose),Garlic Powder (0.1%)
Nutritionals per 100g:
Total Sugars: 2.0g
Saturated Fat: 1.4g
Dietary Fibre: 10.3g