Curried Vegetable Pasty
A handcrafted pasty filled with potato, peas, sweetcorn and roasted sweet potato in a richly spiced curry and coconut sauce. Suitable for Vegans.
Allergy advice: Gluten and wheat free. Contains soya and celery. Produced in premises handling nuts.
Shelf life: 7 days fresh / 6 months frozen
Ingredients: Pastry: Rice flour, potato starch, gram flour, non-hydrogenated vegetable margarine(vegetable oil, water, salt, emulsifier: mono-diglycerides), water, soya milk, lemon juice, xanthan gum, raising agents(disodium diphosphate, sodium hydrogen carbonate).
Filling: potatoes (28%), sweet potatoes (28%), onions (19%), peas (7%), sweetcorn (7%), tomato puree, coconut milk, curry powder, sunflower oil, mango chutney, vegetable bouillon (salt, vegetable oil, potato starch, sugar, maltodextrin, yeast extract, celery seed, spices, succinic acid, herbs), salt
Nutritional information per 100g
of which sugars 3.9g
of which saturates 7.2g
Salt equivalent 0.4g